My sister Hesty was asked to make belgian waffles as a special pre-party brunch treat for a good friend. After much searching and digging, she found this recipe that knocked the socks off everyone :)
ENGLISH

Belgian Waffles

2c all purpose flour
3/4c sugar
3 1/2t baking powder
2 eggs, separated
1 1/2c milk
1c butter, melted
1t vanilla extract

In a bowl, combine flour, sugar, and baking powder.

In another bowl, lightly beat egg yolks. Add milk, butter, and vanilla; mix well. Stir into dry ingredients just until combined.

Beat egg whites until stiff peaks form; fold into batter.

Bake in a preheated waffle iron until golden brown.



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